Expertise Meets Excellence

Commercial Kitchen Exhaust Cleaning Services

Boost your kitchen's performance

Premium Commercial Kitchen Hood Cleaning & More

Hoodcleaning

Hood Cleaning

From the canopy to the entire ducting network, we clean your commercial kitchen to NFPA 96 standards.

Filter Exchange AL

Filter Exchange

We exchange your dirty filters at regularly intervals with professionally cleaned filters.

Green Steam Close Up

Green Steam

Enhance Your Curb Appeal with Kitchen Guard Green Steam

Repairs

Repairs

Kitchen Guard offers a full line of repair and maintenance options for your kitchen exhaust system.

The Kitchen Guard of Birmingham Advantage in Commercial Kitchen Cleaning

Why Businesses Choose Our Kitchen Exhaust Cleaning Services

Elevate Your Kitchen’s Safety and Cleanliness with Our Expertise

  1. Industry-Leading Techniques in Commercial Hood Cleaning
    We use advanced cleaning methods and state-of-the-art equipment to remove grease, improve fire safety, and ensure NFPA 96 compliance.
    Industry-Leading Techniques in Commercial Hood Cleaning

    We use advanced cleaning methods and state-of-the-art equipment to remove grease, improve fire safety, and ensure NFPA 96 compliance.

  2. Fast and Reliable Service
    We work around your schedule to minimize downtime, ensuring your kitchen stays operational with minimal disruption.
    Fast and Reliable Service

    We work around your schedule to minimize downtime, ensuring your kitchen stays operational with minimal disruption.

  3. Reporting and Communication
    Our detailed service reports, including before-and-after photos, provide complete transparency and help maintain compliance record
    Reporting and Communication

    Our detailed service reports, including before-and-after photos, provide complete transparency and help maintain compliance record

  4. Professional and Certified Staff
    Every technician is highly trained, backed by over 15 years of industry experience, and equipped with the skills to handle even the most demanding cleaning challenges.
    Professional and Certified Staff

    Every technician is highly trained, backed by over 15 years of industry experience, and equipped with the skills to handle even the most demanding cleaning challenges.

  5. The Highest Health & Safety Standards
    We follow strict industry regulations to keep your kitchen safe, sanitary, and fully compliant with fire and health codes, including the National Fire Protection Association’s Standard 96 — the benchmark for ventilation control and fire protection of commercial cooking operations.
    The Highest Health & Safety Standards

    We follow strict industry regulations to keep your kitchen safe, sanitary, and fully compliant with fire and health codes, including the National Fire Protection Association’s Standard 96 — the benchmark for ventilation control and fire protection of commercial cooking operations.

  6. Protecting Your Kitchen & Our Planet
    Our eco-friendly cleaning process eliminates grease from your system, making it safer for your team and the environment.
    Protecting Your Kitchen & Our Planet

    Our eco-friendly cleaning process eliminates grease from your system, making it safer for your team and the environment.

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Smooth & easy Process

How Our Commercial Kitchen Cleaning Service Works

Reach out and get a complimentary inspection of your system

The team at Kitchen Guard of Birmingham will work with your busy schedule to find a time that works best for you to complete your inspection

We don’t charge for cleaning quotes. You’ll get an upfront estimate for your unique needs at no cost.

Get ready to maximize safety while minimizing downtime. Enjoy certified, professional cleaning services on a schedule that minimizes disruption for your commercial kitchen.

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Stories from Our Franchise Partners

We use Kitchen Guard for all our restaurants for one simple reason – they’re easy to do business with.

David Jones
Director of Operations, Verant Group

Kitchen Guard keeps our restaurant (and our wood-burning oven) clean, safe and to the necessary standards required by law.

Ivan Derezin
Owner, The Bellows Restaurant